Sandro's Menu

Sandro’s, nestled in New York’s Upper East Side, brings authentic Northern and Roman Italian flavors with finesse. Their menu highlights an array of classic pastas like the rich Bucatini Amatriciana, creamy Pennette Francescana, and delicate Spaghettini Al Limone, each crafted with fresh, high-quality ingredients. The Veal Bolognese and Grilled Veal Chop stand out for their hearty, comforting profiles, while seafood lovers will appreciate the tender Grilled Prawns. Starters such as Mozzarella di Bufala with vibrant cherry tomatoes and Sandro’s Polpette offer a true taste of Italy's simplicity and depth. For dessert, the tiramisu and homemade biscotti provide a perfect sweet finish. Diners praise the impeccable service and inviting ambiance, making it ideal for both intimate dinners and group gatherings. Every dish reflects thoughtful preparation and genuine Italian tradition, leaving a lasting impression of warmth and authenticity that draws you back time and again.